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+ servings

Bacon Cheddar Woofles

These are doggy waffles! The smell of bacon and cheese cooking on the waffle iron will have your dog turning in circles waiting for them to finish cooking. You can never go wrong with bacon and cheese as a treat. Now you can serve it in a fun way!
5 from 1 vote
Servings 21 small waffle treats
Calories 34 kcal

Ingredients
  

  • 1 egg
  • cup water
  • ½ cup unsweetened applesauce
  • 1 cup oat flour
  • ½ cup shredded mild cheddar cheese
  • 3 slices cooked bacon (or ⅓ cup bacon pieces)

Instructions
 

  • Heat a waffle maker according to your brand’s instructions. (I used a Dash mini waffle maker.)
  • In a medium bowl, beat an egg with a fork. Then, add the water and unsweetened applesauce and blend together.
  • Add the oat flour to the egg, water, and unsweetened applesauce mixture. Blend with a spoon until well combined. The consistency will be a cake-like batter and a little lumpy.
  • Cook bacon in a frying pan, microwave, or in the oven.
  • Blend in the cheese and bacon using a spoon.
  • Scoop about a tablespoon of batter three to four different times, placing separately on the metal plates of the waffle maker. Repeat this process until you run out of batter.
  • Cook until golden brown. (The light on my waffle maker turns on when the lid is closed and turns off when the waffles are ready.)
  • Remove the waffles from the heat and allow to cool thoroughly. (I cooled mine on a cookie cooling rack.)
  • Store in a zip-lock baggie in the refrigerator for up to a week. You can also freeze for up to two to three weeks.

Nutrition

Calories: 34kcalCarbohydrates: 4gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 9mgSodium: 23mgPotassium: 34mgFiber: 1gSugar: 1gVitamin A: 13IUVitamin C: 1mgCalcium: 5mgIron: 1mg
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