Preheat oven to 350°.
Melt coconut oil in a microwave safe bowl.
In a medium bowl, combine both flours and rolled oats.
Add coconut oil and eggs.
Mix well and add blueberries and strawberries.
Knead with your hands and form a dough ball.
On almond floured parchment paper, roll out dough with an almond floured rolling pin.
Cut out desired shapes with cookie cutters.
Place on a greased baking pan and bake for 15 to 18 minutes.
Let the biscuits thoroughly cool before sharing with your fur babies.
Be ready for lots of wags from them.